Chunky Apple Cake with chocolate Cream

Oh my GOd, this is truly delicious..:-)~ My mom love it..

Ingredients :

• 80 gr butter, melted
• 80 gr sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 125 gr all-purpose flour
• 2 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoons ground cinnamon
• 1 Red New Zealand Apple (the big one), peeled and sliced
• 100 gr chopped walnuts, toasted
• Chocolate Whipping Cream
  
• Chopped walnuts, toasted (optional)

Preparation :

Stir together first 4 ingredients in a large bowl until blended.

Combine flour and next 3 ingredients; add to butter mixture, stirring until blended. Stir in apple slices and 1 cup walnuts. Spread into a greased 13- x 9-inch pan.

Bake at 350° for 45 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack. Spread with Chocolate Cream Frosting; sprinkle with walnuts, if desired.